Overview

Scoop

Day-to-Day

• Plan menus according to employers' needs and diet restrictions.
• Stock, organize, and clean kitchens and cooking utensils.
• Cool, package, label, and freeze foods for later consumption and provide instructions for reheating.
• Peel, wash, trim, and cook vegetables and meats, and bake breads and pastries.
• Keep records pertaining to menus, finances, and other business-related issues.

Best For You If...

In Action

Want to see what it's like to be a Private Cook? We've curated a playlist for you to explore.

Private Cook

This short video gives an overview of what this career is all about.

Pathways to this Career

Here are few pathways you can take to become a Private Cook. Click on a pathway to learn more about it.

Vocational School

A vocational school typically equips students with specialized skills and practical training in specific trades or occupations, enhancing their employability and providing direct pathways to relevant careers.

📚 Training

Finish in 6 months - 2 years

Associate's Degree

An associate's degree typically provides graduates with foundational knowledge and skills for entry-level jobs in the graduate's industry, or serves as a stepping stone towards further education.

📚 College

Finish in 2-3 years

Bachelor's Degree

A bachelor's degree typically results in increased knowledge about a variety of academic subjects, specialized knowledge in a focused field of study, and is considered the foundational qualification for many careers.

📚 College

Finish in 4-5+ years

Learn More About The Industry

Hospitality & Care

The primary activities of this group involve facilitating hospitality and recreation, including preparing and serving food, and providing personal wellness services.